A different kind of dip?

I don't think we have ever heard of such a dip before? This is a weird combination of a dish and a ingredient that works surprising well togather! Aren't you curious now as to what it is? Well without further ado today i will be sharing with you a receipe on how to make carrot dip that i found online :)

Ingredient : 4 large carrots

             

                 2tbsp olive oil

                 1 tsp ground cumin

                 2 tsp honey (replace with agave syrup if vegan)

                Juice 1 lemon

                ½ tsp harissa paste

                Flatbread, to serve

How to do :  

Scrub and trim the carrots, then chop into chunks and cook in a saucepan of salted water until tender. Drain, then transfer to a food processor with the oil, cumin, honey, lemon juice and harissa. Pulse until just smooth. Season lightly with salt and freshly ground black pepper.

Taste and, if necessary, adjust the seasoning by adding more lemon juice, harissa, or salt and pepper. Serve with flatbread.