Capers Ensue

Sorry for the excessive Strawberry recipes guys! ;) I love Strawberries that's why! Did you guys know Strawberry and Tomato go together really well? well, you know now! Here's proof that it does. STRAWBERRY CAPRESE WITH PISTACHIO PESTO INGREDIENTS: 12 ounces cherry tomatoes, halved 12 ounces strawberries, hulled and halved 8 ounces fresh ciliegine mozzarella balls (usually comes in an 8-ounce container) 1/8 teaspoon sea salt 1/8 teaspoon freshly cracked black pepper a handful of fresh basil leaves pistachio pesto 1 cup shelled pistachios 3/4 cup loosely packed fresh basil leaves, torn 1/4 cup fresh mint leaves 1 garlic clove 1/3 cup finely grated pecorino romano cheese 1/3 to 1/2 cup extra virgin olive oil 1/4 teaspoon salt DIRECTIONS: In a large bowl, combine the mozzarella, strawberries and tomatoes. Season with the salt and the pepper and toss well. Toss in the fresh basil leaves. Add a few spoonfuls of the pesto a...

I love visiting this place. Mostly here for dinners on weekends, I have sampled a good number of options on the menu and rarely been disappointed. The decor is warm and cozy; the seating is non-intrusive. The place is hygienic and the kitchen is part-open. There is valet parking and billing is on table. My recommendations: Basil Cups (both Veg and Chicken) and Prawn and Celery Dumplings - Both Starters, Mamagoto's Chicken Broth for the Hungry Soul - Main Course (Generous serving, satiating tummy in no time!). All pretty smashing. The only turn-off is service. The service drops considerably with a larger crowd and the waiting time, post order, shoots up. So, here is my tip: Be here at 7-7.30pm for dinner. Meal for 2: INR 1200(veg), INR 1500(non-veg). Overall a good experience 

I've heard about people adding strawberries in cakes and ice creams but, salad? I came across this recipe yesterday, it's really easy and it doesn't seem that bad after all!! Take a look at this recipe guys !!! Hope you and loved one like it!!   VALENTINE STRAWBERRY SALAD PREP TIME: 10 mins COOK TIME: 5 mins TOTAL TIME:  15 mins HIGHLIGHT : *THIS RECIPE COMBINES STRAWBERRY AND CHEESE TOGETHER* INGREDIENTS: 150 g (5 oz) strawberries, sliced 2 teaspoons balsamic vinegar Half teaspoon mixed coloured peppercorns, roughly crushed 2 slices white bread 100 g (4 oz) goats cheese 75 g (3 oz) bag mixed salad leaves with red stems METHOD: Put the strawberries into a bowl and toss with the vinegar and half the peppercorns. Lightly toast one side of the bread then cut a large heart shape from each slice and top with a slice of goats cheese and the remaining peppercorns. Set aside until ready to serve. Just before serving, preheat the g...

 CHOCOLATE AND CHEESE  OK, so a couple of days back, I ran into the canteen during lunch recess, I wanted something sweet to eat because my mouth was bored eating chili cheese everyday. I looked into the menu and realized they had something called chocolate cheese sandwich.  How weird? I mean, I don't know if you guys have heard about it or not, but I didn't until then. When I took feedback from people about this chocolate cheese sandwich - most of them we're positive. So I decided to try it. Cause why not? I wasn't disappointed at all! and guys, were talking about combinations here, so it doesn't necessarily have to be a sandwich, it can even be a pizza or something!! It'll still be delicious, Definitely a must try!!! 

I think a lot of us have eaten chicken rice or biryani with coke as our drink but i am not sure how many of you all have put coke as part of your ingredient to make ur chicken wings? Well if you have not tried this weird food combination then it's time to try it today with the help of this recipe i found online :) Ingredients : 2 lbs Chicken Wings                     ¾ cup of coca cola                    ¼ of soy sauce                     ¼ cup of good red wine                     2 tbsp honey              ...

The Lagoon                        Highlight was the food... I believe it's the best you could find in SL. Service from start to end was amazing dispite being full-house. Preparation time was faster than I expected... Thank you Hashendri and team for making my special day even more special...!

I go to this cafe every time I go to Beasant nagar beach. Food is really nice, supported by equally good service staffs and smiling faces! However I never got a chance to sit upstairs! Every time I go there they say it's packed.. Really curious to see what's the ambiance like upstairs!! But nevertheless the great food and extremely creative menu designing blows mind on every visit. Such a quite & pleasant place to spend some quality time with your loved ones 

Well, it's supposed to be Broccoli with cheetos. (I WAS TRYING TO GRAB YOUR ATTENTION) now don't run away, keep reading, Cause the end result will be worth it!! INGREDIENTS: 2 cups heavy cream 3 tbsp. minced garlic 2 tbsp. minced shallots 6 whole black peppercorns 1 bay leaf 1   1 ⁄ 2   cups grated aged Gouda 1 ⁄ 2   cup grated Parmesan Kosher salt, to taste 1   1 ⁄ 4   lb. (about 2 large heads) broccoli, cut into small florets, stems cut crosswise into   1 ⁄ 4 ″ slices 3 tbsp. extra-virgin olive oil 1 tsp. crushed red chile flakes 2 cups original Cheetos, crushed by hand METHOD: 1. Make the cheese sauce - Heat cream, 2 tbsp garlic, shallots, peppercorns, and bay leaf in a 2 qt saucepan over medium-high heat. Cook, stirring often, until reduced by half, about 6 minutes. Remove pan from heat, stir in cheeses until melted, and season with salt. Set a fine strainer over a small saucepan and saucepan and strain sauce, discarding so...

This weird food combination is a new level of new. I mean i would have never even thought of this combination in my dream !! Today i am going to be sharing the recipe of Mango Chile Glazed Shrimp!!  This dish is one i have tried myself and it tastes amazing. The combination of  sweet, spicy, and somewhat sour sauce is like the icing to the cake !! Ingredients :  2 lbs shrimp, peeled and deveined                     1 handful fresh cilantro, chopped, to garnish                     2 green onions, chopped, to garnish For the Mango Chili Glaze:                                     ...

Paradise Road and Gallery Cafe.                                                                                    Love the place, the location, the ambience & the food. The art that gets exhibited here is truly great. I love the freshly baked bread that they serve. Their black pork curry is a popular choice, I love their salads, soups, fish & chips too & have tasted almost everything on the menu except for the shell fish. The staff are very friendly, the service is good but the food gets delayed, i guess due to the demand, the presentation & the process. I wish the chairs were more comfortable. The coconut ice cream is my all time favorite.

The simple rule of a place being full during lunch rush means it is a good place is best emphasised by Nasi and Mee. Packed to the brim on a weekday but still, the food tasted good and the service was great. It's not a large place so if you miss out on a table during rush hour, can't be helped. But if you get in, you won't be disappointed.  Large enough portions that you don't have to order too much and a menu that is not too large to get you confused. One of the best Asian places to eat in Chennai.

Waffle and Pizza base have different consistencies and different ingredients so i never thought they could go hand in hand but this recipe i found online has proved me wrong!! Take a look at this genius receipe yourself and maybe next time you can have waffle pizza for breakfast nextime. Since waffle is technically eaten during breakfast :) Ingredients : 1 3 ⁄ 4 cups shredded mozzarella cheese                                   1 ⁄ 4 cup shredded parmesan cheese                                 1 ⁄ 2 teaspoon dried basil leaves                    ...

Here's another strange combination that blew my mind! Take a look!!! You should try this out! Creamy Vegan Avocado Mousse         Prep time : 5 mins         cook time: 0 mins         total time: 5 mins         servings : 3 INGREDIENTS: 2 ripe avocados, pitted and peeled. 1/2 cup dairy-free chocolate chips 1/4 to 1/2 cup milk of choice 1 teaspoon vanilla extract 3 tablespoon sweetener pinch of salt mint leaves for garnish  METHOD: Microwave chocolate chips in 20 second intervals, stirring occasionally until melted. Then, add all other ingredients. Blend all ingredients together. Start with 1/4 cup of milk and add up to 1/2 cup until desired consistency is reached. Refrigerate in an airtight container until chilled. Enjoy your creamy, healthy dessert-win.

OK NOW I WOULD'NT CALL THIS WEIRD AT ALL!!!!!!! I'M JUST MAD THAT THEY CALLED THIS "WEIRD"! Two of my favorite things in one dish. CHEESE AND RAMEN !!!!!! Here's one of the best recipes I found. Prep Time : 5 minutes Cook Time : 20 minutes Total Time : 25 minutes Servings : 2 Ingredients : 8 oz cheddar cheese 1 tablespoon cornstarch ¾ cup milk 2 packages ramen noodles Directions : 1. Grate cheddar cheese and add with cornstarch into a small bowl. 2. Combine with milk in a medium saucepan and cook on medium to low heat until consistent. Keep      warm until serving. 3. In a separate pan boil ramen noodles. Set aside the included flavor packets. 4. Once boiling, drain the noodles and combine with cheese.

I don't think we have ever heard of such a dip before? This is a weird combination of a dish and a ingredient that works surprising well togather! Aren't you curious now as to what it is? Well without further ado today i will be sharing with you a receipe on how to make carrot dip that i found online :) Ingredient : 4 large carrots                                2tbsp olive oil                  1 tsp ground cumin                  2 tsp honey (replace with agave syrup if vegan)                 Juice 1 lemon           ...

Graze kitchen                            A quality dining experience! Efficient and friendly staff who maintained profesionalism. Very inviting dining ambiance. Good range of food to match the interests of western to eastern taste buds. Highly recommend.

Went to the RA Puram branch of cream centre. The place was full even at 7 PM! Started with a soup order. They have very limited choices in soup. It wasn't hot nor was it very tasty. Average. The starters came along with the soup. We ordered Onion rings and Italian toast. They were good. The main dishes were two pastas - white and red sauce based. Both of them were average in taste. We ordered a sizzler - while the taste was good, it wasn't piping hot as it should be. We also ordered roti and paneer makahni. Paneer was good. Dessert was sizzling choco brownie fudge and it was delicious.  While the service was prompt, it wasn't courteous and the staff didn't smile! They have a free tattoo service at the entrance which is an added attraction for the kids. Overall, it was an average experience.

I never imagined that we could put together 2 of my favourite food together under one dish!!! The person who thought of putting together chocolate and bacon must be a genius!! The type of genius i like:) Okay before we start judging the dish i think it's only fair to do so after trying it!! It may be weird but i urge you guys to try it and then judge :) Here goes the recipe !!! Ingredients : 1 (12 ounce) bag semi sweet chocolate morsels                     1 lb of uncooked bacon How to do it : Heat large skillet on high; add bacon strips.                      Turn bacon strips over as needed with tongs.                     Cook back until it’s reduced to about ¼ of ...

You might have heard of this combination. "STRAWBERRIES AND BASIL".   Interested in trying a strawberry basil recipe? STRAWBERRY AND BASIL LEMONADE INGREDIENTS : 1 CUP SUGAR  3 CUPS QUARTERED FRESH STRAWBERRIES 20 MEDIUM BASIL LEAVES, ROUGHLY CHOPPED 1 1/2 CUPS FRESHLY SQUEEZED LEMON JUICE METHOD: Put the sugar in a heatproof bowl or cup and pour 1 cup of boiling water over it. Stir to dissolve and let cool. Combine the strawberries with the basil and 1/4 cup of the sugar syrup in a blender. Puree until smooth. To make the lemonade, fill a glass with ice and add 3 tablespoons of lemon juice, 3 tablespoons of the strawberry puree, 1/2 cup cold water, and 1 to 2 tablespoons of sugar syrup, depending on how sweet you like it. Stir well and serve right away!